Category Archives: All Grain Brews

CryoHop

  Style Information Name: Pale Ale Recipe Type: All Grain Type: Ale   Grains & Extracts Name Amount Notes Pale 2 Row 14 lbs used as a rich, malty 2-Row base malt. A fully modified, high extract, low protein malt. … Continue reading

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Octopussy

Grinding the grain Nice big Boil Stirring the Wort Style Information Name: Octopussy Recipe Type: All Grain Category: Pale Type: Ale   Grains & Extracts Name Amount Notes Golden Promise 1.5 lb Makes a malty base to fuse with the … Continue reading

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skinny Jeans-Ditto Rev 2

Style Information Name: Skinny Jeans-Ditto Rev 2 Recipe Type: All Grain Category: Pale Ale Grains & Extracts Name Amount Notes 2 Row 24 lbs Provides for a soft malt character in the finished beer Wheat Malt 3.125 lbs Improves head … Continue reading

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Easter Pale

Style Information Name: Easter Pale Recipe Type: All Grain Category: Pale Ale Grains & Extracts Name Amount Notes 2 Row 16 lbs Contributes a clean, sweet, and slightly malty character along with a light straw color Pilsner 7 lbs Bright, … Continue reading

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Czech Pilsner

75 Style Information Name: Imperial Lager Recipe Type: All Grain Grains & Extracts Name Amount Notes Pilsner 2 Row Ger (2.0 SRM) 11 lbs spring barley, processed specifically to impart full body, golden-blond color, and complex maltiness. Use for up … Continue reading

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Overreach

Beer Recipes Plugin by Brad Ledbetter

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Equinox IPA

           White Labs Sweat Shirt!!                         Brewers Great Brew Day The new Fermenter CHRONICAL 17 GAL FERMENTER Style Information Name: Equinox IPA Recipe Type: All Grain Category: IPA Grains & Extracts Name Amount Notes 2- row 18 lb It has … Continue reading

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Summer Pale

We will add 2 tsp Yeast nutrient in 3 days. Put into secondary at 10 days at 67* Continue reading

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AHS,”White Christmas White Stout”

Style Information Name: White Christmas White Stout Recipe Type: Extract Category: ? Grains & Extracts Name Amount Notes Flaked Oats 1.25 lb Oats can be used up to 30% of the grain bill, and add a distinctive full bodied grainy/oaty … Continue reading

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Generic Pale

Style Information Name: Mandrina Recipe Type: Extract Category: American Pale Ale Grains & Extracts Name Amount Notes Pale 2 Row 9 lbs A great base malt for all beer styles, especially American ales and lagers. With moderate protein and enzyme … Continue reading

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Zombie Dust

Circulating in the boil. Smells so good! Style Information Name: Zombie Dust Recipe Type: Extract Category: American Pale Ale Grains & Extracts Name Amount Notes Pale 2 Row 23.5 lb A great base malt for all beer styles, especially American … Continue reading

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Firestone Walker Pale 31 Clone

08-09-2014 Greg Stirring the mash Garf, the Brew Hut cat, and Glenn waiting on the boil Adding 140 degree sparge water Put into keg 09-01-2014  Gravity: 1.008 Style Information Name: FW Pale 31 Recipe Type: All Grain Category: American Pale … Continue reading

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Generic Cascade PAle

Greg Creating the recipe for the Brew Glenn & Paul Weighing the grain Paul, Garfield & Greg Waiting for the temperature to get to 150* Paul sampling a previous beer Great Brew Day!! Circulating wort through the hop spider. Notice … Continue reading

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Zombie Dust- Re Animated

29 lbs of grain in the mash!! Wort smelling really good as it circulates through the Hop Spider Style Information Name: Zombie Dust- Re Animated Recipe Type: All Grain Category: American Pale Ale Grains & Extracts Name Amount Notes Pale … Continue reading

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Kumquat IPA

We didn’t hit the 1.074 that we were aiming for. We should have sparged a third time. Instead of being 8.3 ABV, It’ll be around 7. I’m ok with that. We will add the kumquats in a week and see what happens Continue reading

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