Red Trolly Clone

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Style Information

Recipe Type: Extract
Category: American Amber Ale

Grains & Extracts

Name Amount Notes
Extra Light Dry Extract 6 lb
Caramel/ Crystal Malt 60L 12 oz
Caramel/ Crystal Malt 80 L 12 oz
caramel Pils 8 oz

Hops

Name Amount Alpha Acid % AAU Time Notes
Willamette 1 oz 0% 0 60 min Bittering Hops.Add and boil for 60 min
Willamette 1 oz 0% 0 15 min Flavor Hops. Add and boil for 15 min
Willamette 0 0% 0 0 Aroma Hops. added at flameout

Adjuncts

Name Type Use Amount Time Notes
Grand Marnier soaked oak Chips Flavor Secondary 2 oz 1 wk 2 oz med toasted oak Chips soaked in 2 oz Grand Marnier
Curaco Orange Peel Flavor Secondary 2 oz 1 wk 2 oz Curaco soaked Sweet Dry Orange Peel

Yeasts

Name Amount Notes
WLP001 1 Vial started 48 hour earlier

Fermentation

Step Time Temperature Container Additions
Name: Amount
Notes
2 weeks 68-70 Carboy

Profile

Estimated OG: 1.063
Actual OG: 1.056

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