Equinox IPA

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Style Information

Name: Equinox IPA
Recipe Type: All Grain
Category: IPA

Grains & Extracts

Name Amount Notes
2- row 18 lb It has a light, clean, smooth flavor. One of our most popular base malts, it is perfect for building nearly any style ale.
Crystal 10L 2 lb lightest colored Crystal available. The flavor has a candy-like sweetness with mild caramel character. This malt will add golden hues to a beer, creating a beautiful blonde or pilsner. Will also improve the head of a beer
Munich 1/2lb This is a light Munich malt that has a hefty toasted bread character.
Carafoam 2 lb Contributes the same to your beer as CaraPils does - body, etc - but with a slightly sweet flavor. A few breweries are switching to this malt in place of CaraPils. Definitely lends a more interesting flavor.


Name Amount Alpha Acid % AAU Time Notes
Magnum 2 oz 14% 28 60 min Known for bittering value and quality.
Cascade 4 oz 6.2% 24.8 0 Pleasant, flowery, spicy, and citrusy. Can have a grapefruit flavor.
Equinox 6 oz 0% 0 7 days A pronounced aroma profile with citrus, tropical fruit, floral and herbal characteristics. Specific descriptors include lemon, lime, papaya, apple, and green pepper.


Name Type Use Amount Time Notes
Whirlfloc Fining Boil 2 tab 15 min A blend of Irish moss and purified carrageenan that help precipitate haze-causing proteins and beta glucans
yeast Nutrient Other Boil 2 lbs 15 min Yeast Nutrient gives nourishment to your yeast so that it stays healthy throughout the fermentation process
Maltodextrin Other Boil 1lb 15 min Malto-dextrin adds additional "body" and "mouthfeel" to your beer


Name Amount Notes
WLPOO1 1200 ml This yeast is famous for its clean flavors, balance and ability to be used in almost any style ale. It accentuates the hop flavors and is extremely versatile

Mash Steps

Name Step Type Step Time Temperature
160 degrees for 30 min. Then 156* for 60 min. Infusion 60 min 160


Amount: 13 gal
Water Description: Filtered
Time: 60 minutes
Target Batch Size: 10


Estimated OG: 1.058
Estimated FG: 1.010
Estimated ABV: 6.30%
Actual OG: 1.530
Bitterness: 71 IBU
Estimated Color: 5.2 SRM

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