Author Archives: Vicki

skinny Jeans-Ditto Rev 2

Style Information Name: Skinny Jeans-Ditto Rev 2 Recipe Type: All Grain Category: Pale Ale Grains & Extracts Name Amount Notes 2 Row 24 lbs Provides for a soft malt character in the finished beer Wheat Malt 3.125 lbs Improves head … Continue reading

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Easter Pale

Style Information Name: Easter Pale Recipe Type: All Grain Category: Pale Ale Grains & Extracts Name Amount Notes 2 Row 16 lbs Contributes a clean, sweet, and slightly malty character along with a light straw color Pilsner 7 lbs Bright, … Continue reading

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Czech Pilsner

75 Style Information Name: Imperial Lager Recipe Type: All Grain Grains & Extracts Name Amount Notes Pilsner 2 Row Ger (2.0 SRM) 11 lbs spring barley, processed specifically to impart full body, golden-blond color, and complex maltiness. Use for up … Continue reading

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Overreach

Beer Recipes Plugin by Brad Ledbetter

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Paul

Super Brew Day At Ligero Brewing with Glenn, Paul & Greg Style Information Name: Paul Recipe Type: All Grain Category: IPA Grains & Extracts Name Amount Notes 2- row 20.87 lb American 2-Row Malt is a very popular malt that … Continue reading

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Equinox IPA

           White Labs Sweat Shirt!!                         Brewers Great Brew Day The new Fermenter CHRONICAL 17 GAL FERMENTER Style Information Name: Equinox IPA Recipe Type: All Grain Category: IPA Grains & Extracts Name Amount Notes 2- row 18 lb It has … Continue reading

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Janet’s Brown 10 gal

Another fantastic brew day Style Information Name: Janet's Brown Temper Recipe Type: All Grain Category: American Brown Ale Grains & Extracts Name Amount Notes 2- row 12 lb It is low in total nitrogen, well modified, high in enzymes, and … Continue reading

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Russian River’s Pliny the Elder

13.6 Lbs Grain    Stirring the Mash   Shaking Wort from the Hop Spider                                                                                                       Chillin’ in the fermentation Chamber Another Awesome Brew Day!! Style Information Name: Pliny Spider Recipe Type: All Grain Category: Double IPA Grains & Extracts … Continue reading

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Ninkasi Vanilla Oatis

Malty, Chocolaty, Coffee, Smooth, Medium-bodied Oregon- Oatmeal Stout- 7.0% ABV. Pours dark black with a beautiful tan head. The aroma is a blast of vanilla with hints of roasted malts, caramel & milk chocolate. A wonderful taste dominated by vanilla … Continue reading

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Summer Pale

We will add 2 tsp Yeast nutrient in 3 days. Put into secondary at 10 days at 67* Continue reading

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Bourbon Aged Stout

      We took  stout that we had brewed and put it into a Bourbon Whiskey Barrel, added Vanilla and fermented for  two weeks. The results are amazing! Now the challenge… To Re-create it!!

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Whiskey Barrel Beer

Now is the time to start thinking about those big winter beers   Purchased an 8 gal Whiskey Barrel Cleaned it with Star San Added a home brewed stout (fermented 3 weeks) Added Vanilla beans Now we wait 3-5 months

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Women in Michigan beer industry brew up a collaboration

Eight women brewers and industry professionals from across Michigan will gather Sunday at Griffin Claw Brewing Co. in Birmingham to make Unite red ale — a recipe being brewed by women in countries all over the world that day in … Continue reading

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beerfest benefiting the autsim and disabled community.

Epic Beer Festival at the Legendary Los Angeles Memorial Coliseum April 25th, 2015 Hops & Hopes Craft Beer Day features America’s greatest breweries, special appearances from premier brewmasters and beer legends, celebrity guests, a Guinness Book of World Records event, and the judging of the … Continue reading

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Heady Paul

Glenn and Gregg watching the temp. Boil  the bittering hops for 60 min Mastering the cool down. Paul and Glenn Style Information Name: Heady Paul Recipe Type: Extract Category: IPA Grains & Extracts Name Amount Notes Pale 2 Row 20.87 … Continue reading

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