Monthly Archives: July 2015

Russian River’s Pliny the Elder

13.6 Lbs Grain    Stirring the Mash   Shaking Wort from the Hop Spider                                                                                                       Chillin’ in the fermentation Chamber Another Awesome Brew Day!! Style Information Name: Pliny Spider Recipe Type: All Grain Category: Double IPA Grains & Extracts … Continue reading

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Ninkasi Vanilla Oatis

Malty, Chocolaty, Coffee, Smooth, Medium-bodied Oregon- Oatmeal Stout- 7.0% ABV. Pours dark black with a beautiful tan head. The aroma is a blast of vanilla with hints of roasted malts, caramel & milk chocolate. A wonderful taste dominated by vanilla … Continue reading

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Summer Pale

We will add 2 tsp Yeast nutrient in 3 days. Put into secondary at 10 days at 67* Continue reading

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Bourbon Aged Stout

      We took  stout that we had brewed and put it into a Bourbon Whiskey Barrel, added Vanilla and fermented for  two weeks. The results are amazing! Now the challenge… To Re-create it!!

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